Auxiliary materials and additives
…and much more can be found in this section.
Please note that the tiered pricing applies to all items in the categories Spices, Sausage Spices & Additives. From 5 items = 4%, from 10 items = 8%, from 15 items = 12%.
Additives are more or less essential for achieving good results. Whether they are starter cultures or emulsifiers, color stabilizers or smoke flavorings, they all contribute to better results in ripening, taste, shelf life, and consistency. Don't be misled by E-numbers.

Nuba ripening cultures -Listeria stop- CL/AF 25g
Sale price14.00 CHF
Save 0.85 CHF

Color-preserving agent for firm raw sausage 100g
Sale price5.90 CHF
Regular price6.75 CHF


Seasoning and curing mix 100g
Sale price5.95 CHF
Save 0.85 CHF

Cutter flavoring for the production of cooked sausages 100g
Sale price5.90 CHF
Regular price6.75 CHF
Save 0.85 CHF

Fat & water emulsifier for cooked sausage 100g
Sale price5.90 CHF
Regular price6.75 CHF


Lids for tin cans
Sale price29.40 CHF

Snap lock for tinplate boxes 73mm
Sale price90.00 CHF

Snap lock for tinplate boxes 250
Sale price27.50 CHF

Snap lock for tinplate boxes 50
Sale price7.00 CHF

Snap lock for tinplate boxes 1050
Sale price90.00 CHF
















