Introduction: Do you want to make your own wine , focusing entirely on natural ingredients, traditional methods, and the enjoyment of homemade wine? Then you've come to the right place! Since 2006, Fieger.ch has been supporting self-sufficient individuals, hobby winemakers, and direct marketers in Switzerland with tried-and-tested equipment, helpful tips, and genuine enthusiasm for homemade food. Because homemade wine not only tastes exceptionally good – it also brings a touch of pride, sustainability, and artisanal tradition to your table.
What do you need to make your own wine?
To successfully make your own wine , you will need the following basic equipment:
Ingredients & basic supplies:
- Fresh grapes or juice or other fermentable fruits
- Pure yeast culture
- Sugar (depending on the recipe)
Accesories:
- Fermentation container (e.g. fermentation balloon or fermentation bucket)
- fermentation lock
- rubber stopper
- Cleaning solution or sulfur
- thermometer
- Our cider and wine guide is a must-have (https://fieger.ch/products/most-und-weinfibel)
Buy the right accessories directly at Fieger.ch
With us you will find a large selection of accessories that are ideally suited to the topic of "making your own wine" :
- Fermentation balloons in various sizes
- Wine siphons , stirring rods , bunging systems
- Pressing for fresh grapes
- Pure yeast cultures for various types of wine
- Sulfur for preservation
It's that easy: Making your own wine step by step
1. Preparation:
Wash, press or juice the grapes, clean the fermentation vessel.
2. Start fermentation:
Add yeast, seal everything airtight and attach an airlock. Observe the temperature (approx. 18–22 °C).
3. Peel & Tires:
After fermentation is complete, carefully rack off the liquid (without sediment), transfer it to a new container and allow it to mature.
4. Bottle & Enjoy:
Pour into clean bottles, seal with corks and label.
Tips & Tricks for Beginners
- For beginners, light-colored grape or apple juice are suitable.
- Pay attention to clean working practices: hygiene is paramount.
- Patience pays off – the longer the wine matures, the better.
Why buy from Fieger.ch?
- Large selection of products related to making your own wine
- Fast shipping throughout Switzerland
- Your partner for self-sufficiency & direct marketing since 2006
- Personal consultation and prescriptions upon request
Customer reviews & DIY experiences
"Great starter set for my first cider!"
"My red wine turned out perfectly thanks to the fermentation balloon from Fieger.ch!"
FAQ on the topic of "making your own wine"
Do I need to use special yeast?
Yes, purebred yeasts deliver a better result than wild yeasts.
How long does the fermentation process take?
Depending on temperature and recipe, approximately 1–3 weeks.
How long does homemade wine keep?
Storage in a cool and dark place is recommended for several months to years.
Get started now & make your own wine!
Whether it's white wine, cider or grape juice experimentation – with the right accessories, making it yourself is really fun.
