Description
Meat twine / cooking twine – heat-resistant & tear-resistant
Our high-quality meat twine – also known as cooking twine , roasting twine , or sausage twine – is the ideal tool for homemade meat products. Whether for smoking, poaching, roasting, or tying roulades – this twine will keep your meat securely in shape.
Advantages of the meat twine
Heat resistant up to 240 °C
Perfect for smoking, cooking and frying – aroma and taste remain unchanged.
Tear-resistant & stable
Sturdy enough to safely hang meat or sausages.
Food safe & tested
Approved for contact with food.
Versatile
Also practical in the garden or for stylishly wrapping gifts.
Practical coil
No tangling, clean storage, always within easy reach.
Product details
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Material: 100% linen
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Length: approx. 70 m
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Weight: 100 g
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Heat resistance: up to 240 °C
Conclusion: Indispensable for every kitchen
This robust kitchen twine offers natural materials, high durability, and tested quality . A must-have for anyone who prepares their own meat products or values professional results when cooking.
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