Description
Pork Fatty Thighs
Among other things, for fine liverwurst, raw sausage, salami, black pudding, ham sausage.
- Length approx. 50cm
- Fillable up to max. 800-1000g.
- Calibers are unsorted
Pork belly should be soaked in water the evening before.
The pork fat end is delivered vacuum-packed, dry-salted.
Store in a cool place
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