Description
Pork intestines in various calibers
Natural pork casings are often used for sausages, for example coarse farmer's sausage, fine veal sausage, or Schüblig. Pork casings are somewhat more elastic than sheep casings and "crunch" a little less when bitten, but they are slightly larger in diameter.
We offer the following diameters:
- 28/30 - 91m
- 30/32 - 91m
- 32/34 - 91m
- 34/36 - 91m
To order your desired caliber, go to the selection, click on the caliber there and then add it to your shopping cart.
You will also receive instructions on how to store natural casings. If stored correctly, they have a virtually unlimited shelf life.
Many natural casings are specified in yards (yds). This is a unit of length from English-speaking countries. One yard is equal to 3 feet, or 36 inches, or slightly more than 0.9 meters.
Therefore, 100 yards is approximately equal to 91 meters.
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