Description
Smoking net (+220°C) 15cm
Length: 500cm
- Essential in the kitchen, ideal for homemade products - the smoking net allows you to smoke, boil, roast, mature and dry ham and pork loin.
- Suitable for small and large portions – you can easily place products up to 15 cm in diameter and weighing between 1.0 and 2.5 kg in it. The net is 5 m long.
- Easy to use - you will be able to easily detach it from your products.
- High thermal resistance - enables the treatment of products at temperatures up to +220°C.
The net can be easily removed from homemade products. Thanks to it, your homemade products will have an exceptionally aesthetic appearance.
The high-quality materials used to make the smoking net make it very flexible – it can accommodate products with a diameter of up to 15 cm and a weight of 1 to 2.5 kg. The smoking net can be safely used for heat treatment at a maximum temperature of up to 220°C.
Attention: the net, once unfolded, has dimensions as declared by the manufacturer.
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