{"title":"Buy a fermentation crock – fermentation made easy with Fieger.ch","description":"\u003cp\u003e\u003c!-- x-tinymce\/html --\u003e\u003c\/p\u003e\n\n\n \u003cp class=\"p1\"\u003eDo you want to \u003cb\u003epreserve vegetables\u003c\/b\u003e , build up healthy stores, and conserve them naturally? Then a \u003cb\u003efermentation crock\u003c\/b\u003e is just what you need. At \u003cb\u003eFieger.ch,\u003c\/b\u003e you'll find a wide selection of high-quality fermentation crocks in various sizes – \u003cb\u003eideal for sauerkraut, kimchi, pickles, and more\u003c\/b\u003e . As a Swiss family business, we've stood for quality, expert advice, and everything related to \u003cb\u003eself-sufficiency and direct marketing\u003c\/b\u003e since 2006.\u003c\/p\u003e\n\n\n\u003chr\u003e\n\n\u003ch2 class=\"p1\"\u003e What is a fermentation crock – and what is it actually used for?\u003c\/h2\u003e\n\n\n\u003cp class=\"p1\"\u003e A \u003cb\u003efermentation crock\u003c\/b\u003e (also called a fermentation pot or sauerkraut crock) is a \u003cb\u003etraditional ceramic or stoneware vessel\u003c\/b\u003e specifically designed for the \u003cb\u003elactic acid fermentation\u003c\/b\u003e of food. The advantage:\u003c\/p\u003e\n\n\n\u003cul class=\"ul1\"\u003e\n\n\u003cli class=\"li1\"\u003e They \u003cb\u003edon't need preservatives\u003c\/b\u003e .\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e The taste is \u003cb\u003eauthentic and aromatic\u003c\/b\u003e .\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e And through the natural fermentation process, \u003cb\u003eprobiotic foods\u003c\/b\u003e are produced that are good for the intestinal flora.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003cp class=\"p1\"\u003e Popular classics:\u003c\/p\u003e\n\n\n\u003cul class=\"ul1\"\u003e\n\n\t \u003cli class=\"li1\"\u003e\u003cb\u003eHomemade sauerkraut\u003c\/b\u003e\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e \u003cb\u003eKorean-style kimchi\u003c\/b\u003e\n\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e \u003cb\u003ePickles, beets, carrots or beans\u003c\/b\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003chr\u003e\n\n\u003ch2 class=\"p1\"\u003e Advantages of a fermentation crock at a glance\u003c\/h2\u003e\n\n\n\u003ch3 class=\"p1\"\u003e Natural preservation\u003c\/h3\u003e\n\n\n\u003cp class=\"p1\"\u003e Lactic acid fermentation keeps vegetables \u003cb\u003efresh for months\u003c\/b\u003e – without any refrigeration or additives.\u003c\/p\u003e\n\n\n\u003ch3 class=\"p1\"\u003e Airtight water seal\u003c\/h3\u003e\n\n\n\u003cp class=\"p1\"\u003e The special rim is filled with water and ensures \u003cb\u003eairtight fermentation\u003c\/b\u003e without risk of mold.\u003c\/p\u003e\n\n\n\u003ch3 class=\"p1\"\u003e Robust materials\u003c\/h3\u003e\n\n\n\u003cp class=\"p1\"\u003e Our fermentation pots are made of \u003cb\u003estoneware or ceramic\u003c\/b\u003e – durable, easy to clean and tasteless.\u003c\/p\u003e\n\n\n\u003ch3 class=\"p1\"\u003e Vitamins are preserved\u003c\/h3\u003e\n\n\n\u003cp class=\"p1\"\u003e The vegetables remain \u003cb\u003ecrisp and nutrient-rich\u003c\/b\u003e – ideal for a healthy diet.\u003c\/p\u003e\n\n\n\u003chr\u003e\n\n\u003ch2 class=\"p1\"\u003e Our range of fermentation pots (with accessories)\u003c\/h2\u003e\n\n\n\u003cp class=\"p1\"\u003e Whether you want to start small or ferment large quantities right away – with us you will find the right fermentation pot for every need:\u003c\/p\u003e\n\n\n\u003cul class=\"ul1\"\u003e\n\n\u003cli class=\"li1\"\u003e\n\n \u003cb\u003e1L to 10L\u003c\/b\u003e – perfect for beginners or entire families\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e \u003cb\u003eWith lid and weights\u003c\/b\u003e\n\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e \n\u003cb\u003eAccessories:\u003c\/b\u003e Replacement stones, care oil, fermentation lid, recipe booklet\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003chr\u003e\n\n\u003ch2 class=\"p1\"\u003e Application \u0026amp; Care – It's that easy\u003c\/h2\u003e\n\n\n\u003ch3 class=\"p1\"\u003e Here's how to get started:\u003c\/h3\u003e\n\n\n\u003col class=\"ol1\"\u003e\n\n\u003cli class=\"li1\"\u003e Wash and cut the vegetables\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e Rub with salt and layer in the pot.\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e \u003cb\u003eWeigh it down and close it with the lid.\u003c\/b\u003e\n\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e Fill the water rim – done!\u003c\/li\u003e\n\n\n\u003c\/ol\u003e\n\n\n\u003ch3 class=\"p1\"\u003e Fermentation time \u0026amp; storage:\u003c\/h3\u003e\n\n\n\u003cul class=\"ul1\"\u003e\n\n\u003cli class=\"li1\"\u003e \u003cb\u003eRoom temperature for the first fermentation phase (approx. 5–7 days)\u003c\/b\u003e\n\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e Then \u003cb\u003estore in a cool and dark place (e.g.\u003c\/b\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/span\u003e\u003cb\u003eB. Keller)\u003c\/b\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch3 class=\"p1\"\u003e Cleaning \u0026amp; Care:\u003c\/h3\u003e\n\n\n\u003cul class=\"ul1\"\u003e\n\n\u003cli class=\"li1\"\u003e \u003cb\u003eClean thoroughly with hot water\u003c\/b\u003e after fermentation.\n\n\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e Allow to air dry\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e Do not use dish soap!\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003chr\u003e\n\n\u003ch2 class=\"p1\"\u003e Why you should buy your fermentation crock at Fieger.ch\u003c\/h2\u003e\n\n\n\u003cul class=\"ul1\"\u003e\n\n\u003cli class=\"li1\"\u003e\n\n \u003cb\u003eExperience since 2006\u003c\/b\u003e in self-sufficiency \u0026amp; home processing\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e\n\n \u003cb\u003eLarge selection\u003c\/b\u003e of pots, accessories \u0026amp; fermentation knowledge\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e\n\n \u003cb\u003eConsultation\u003c\/b\u003e via email or WhatsApp\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e\n\n \u003cb\u003eFast shipping\u003c\/b\u003e throughout Switzerland\u003c\/li\u003e\n\n\u003cli class=\"li1\"\u003e \u003cb\u003eFair prices \u0026amp; top quality\u003c\/b\u003e\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003chr\u003e\n\n\u003ch2 class=\"p1\"\u003e Customer testimonials \u0026amp; practical inspiration\u003c\/h2\u003e\n\n\n \u003cp class=\"p1\"\u003e\"Our first kimchi in the 5-liter pot was a complete success – thank you for the good advice!\"\u003cbr\u003e\n – Nadja from Thurgau\u003c\/p\u003e\n\n\n\u003cp class=\"p1\"\u003e \"I've been using my fermentation crock for three years now – trying out new vegetables every year. Works great!\"\u003cbr\u003e\n – Daniel, amateur chef from Aargau\u003c\/p\u003e\n\n\n\u003cp class=\"p1\"\u003e Feel free to share your results with us – we welcome photos and tips from the community!\u003c\/p\u003e\n\n\n\u003chr\u003e\n\n\u003ch2 class=\"p1\"\u003e FAQ – Frequently Asked Questions about Fermentation Crocks\u003c\/h2\u003e\n\n\n\u003ch3 class=\"p1\"\u003e Which fermentation crock is right for me?\u003c\/h3\u003e\n\n\n\u003cp class=\"p1\"\u003e A \u003cb\u003e1L–5L pot\u003c\/b\u003e is often sufficient for 1–2 people. Families or those who ferment frequently are better off with \u003cb\u003ea 10L pot\u003c\/b\u003e .\u003c\/p\u003e\n\n\n\u003ch3 class=\"p1\"\u003e Do I need to boil the pot after each fermentation?\u003c\/h3\u003e\n\n\n\u003cp class=\"p1\"\u003e No – \u003cb\u003ehot water is sufficient\u003c\/b\u003e . It's best to avoid dish soap or harsh cleaners.\u003c\/p\u003e\n\n\n\u003ch3 class=\"p1\"\u003e Can I also ferment fruit or herbs?\u003c\/h3\u003e\n\n\n\u003cp class=\"p1\"\u003e Yes! Z.\u003cspan class=\"s2\"\u003e \u003c\/span\u003eB. \u003cb\u003eLemons, apple pieces, ginger or herb mixtures\u003c\/b\u003e – just try it out creatively.\u003c\/p\u003e\n\n\n\u003chr\u003e\n\n\u003ch2 class=\"p1\"\u003e Buy a fermentation crock now \u0026amp; start your fermentation adventure!\u003c\/h2\u003e\n\n\n \u003cp class=\"p1\"\u003eWhether you want to try making \u003cb\u003esauerkraut like Grandma used to make\u003c\/b\u003e , modern \u003cb\u003ekimchi\u003c\/b\u003e , or your own recipe ideas – with the right fermentation pot, fermentation is \u003cb\u003eeasy, safe, and really delicious\u003c\/b\u003e .\u003c\/p\u003e\n\n","products":[{"product_id":"krautzange-17cm","title":"Cabbage tongs 17cm","description":"\u003ch2\u003e Cabbage tongs 17cm made of beech wood\u003c\/h2\u003e\n\u003cp\u003e for hygienic removal of the sauerkraut from the fermentation crock\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e made of beech wood\u003c\/li\u003e\n\n\u003cli\u003e Length 17cm\u003c\/li\u003e\n\n\u003cli\u003e Width: 1.8 cm\u003c\/li\u003e\n\n\u003cli\u003e Maximum wingspan: 6.0 cm\u003c\/li\u003e\n\n\u003cli\u003e Normal wingspan: 3.5 cm\u003c\/li\u003e\n\n\u003cli\u003e for removing preserves (e.g. cucumbers)\u003c\/li\u003e\n\n\u003cli\u003e or for serving appetizers,\u003c\/li\u003e\n\n\u003cli\u003e or turning hot delicacies in the pan\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e A classic cabbage tong made of glued, untreated beechwood. This tong is a useful accessory to prevent germs from entering the fermentation crock when removing the sauerkraut. This keeps the cabbage fresh and edible in the crock all winter long – a healthy delicacy from your own cellar.\u003c\/p\u003e  \u003cp\u003ePickled cucumbers or tomatoes can of course also be gently removed from the jar using this method. Traditional preserving methods are making a comeback, both for using up seasonal vegetables and as a special treat on the dinner table.\u003c\/p\u003e\n\u003cp\u003e This product is also available in a larger version with a length of 22cm.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"Fieger AG","offers":[{"title":"Default Title","offer_id":47488334299449,"sku":"BS.289","price":2.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/1133\/1129\/files\/krautzange.jpg?v=1709217147"},{"product_id":"krautzange-22cm","title":"Cabbage tongs 22cm","description":"\u003ch2\u003e Cabbage tongs 22cm\u003c\/h2\u003e\n\u003cp\u003e for hygienic removal of the sauerkraut from the fermentation crock\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e made of beech wood\u003c\/li\u003e\n\n\u003cli\u003e Length 22cm\u003c\/li\u003e\n\n\u003cli\u003e Width: 2.0 cm\u003c\/li\u003e\n\n\u003cli\u003e Maximum wingspan: 7.5 cm\u003c\/li\u003e\n\n\u003cli\u003e Normal wingspan: 5.0 cm\u003c\/li\u003e\n\n\u003cli\u003e for removing preserves (e.g. cucumbers)\u003c\/li\u003e\n\n\u003cli\u003e or for serving appetizers,\u003c\/li\u003e\n\n\u003cli\u003e or turning hot delicacies in the pan\u003c\/li\u003e\n\n\n\u003c\/ul\u003e  \u003cp\u003eA classic cabbage tong made of glued, untreated beechwood. This tong is a useful accessory to prevent germs from entering the fermentation crock when removing the sauerkraut. This keeps the cabbage fresh and edible in the crock all winter long – a healthy delicacy from your own cellar.\u003c\/p\u003e\n\u003cp\u003e Pickled cucumbers or tomatoes can of course also be gently removed from the jar using this method. Traditional preserving methods are making a comeback, both for using up seasonal vegetables and as a special treat on the dinner table.\u003c\/p\u003e\n\u003cp\u003e This product is also available in a smaller version with a length of 17cm.\u003c\/p\u003e\n\u003cp\u003e Before first use, coat the wood with olive oil and wait until it is completely dry. Then repeat the process. A beechwood herb pliers treated in this way is resistant to moisture cracking.\u003c\/p\u003e","brand":"Fieger AG","offers":[{"title":"Default Title","offer_id":47488344424761,"sku":"BS.288","price":2.5,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/1133\/1129\/files\/krautzange_401aac75-9459-4a97-8312-52e2c714acac.jpg?v=1709217396"},{"product_id":"krautstampfer-55cm","title":"Cabbage pounder 55cm","description":"\u003ch2\u003e Wooden cabbage pounder\u003c\/h2\u003e\n\u003ch3\u003e 55cm long\u003c\/h3\u003e\n\u003cp\u003e To make delicious, homemade sauerkraut, the shredded and salted cabbage must be firmly packed down to release the juices and eliminate any air trapped between the cabbages. If air bubbles remain, the sauerkraut can begin to spoil. A cabbage pounder is the best tool for this. Its size and weight make the process faster and easier. The larger the fermentation crock, the larger the cabbage pounder should be, specifically the diameter of the pounding surface.\u003c\/p\u003e\n\u003cp\u003e This cabbage pounder is 55cm long and is suitable for pounding on raised surfaces, e.g. when the fermentation crock is on a table.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Material: made of beech wood\u003c\/li\u003e\n\n\u003cli\u003e Total length: 55cm\u003c\/li\u003e\n\n\u003cli\u003e Ø Tamper: 7.5cm\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch4\u003e Care:\u003c\/h4\u003e Rinse by hand with water after use and condition with a little oil, e.g., olive oil. Not suitable for dishwashers!\u003ch4\u003e\u003c\/h4\u003e\n\u003cp\u003e For larger fermentation pots, we also offer a cabbage pounder with a length of 90cm.\u003c\/p\u003e\n\u003ch4\u003e Tip:\u003c\/h4\u003e  \u003cp\u003eFor those who prefer a more robust flavor, bay leaves, juniper berries, allspice or tarragon, or even a pinch of sugar or white wine can be added to the sauerkraut.\u003c\/p\u003e\n\u003ch4\u003e Did you know?\u003c\/h4\u003e\n\u003cp\u003e A 200g serving of sauerkraut already covers half of your daily vitamin C requirement. It contains about twice as much vitamin C as an apple. Furthermore, the lactic acid appears to have a positive effect on gut flora, thus creating a good foundation for the body's immune system. Since it's also fat-free, it won't go straight to your hips. The ideal health booster in winter.\u003c\/p\u003e","brand":"Fieger AG","offers":[{"title":"Default Title","offer_id":47488344621369,"sku":"BS.146","price":12.0,"currency_code":"CHF","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/1133\/1129\/files\/krautstampfer_55cm.jpg?v=1709217406"},{"product_id":"krautgabel-25cm","title":"Cabbage fork 25cm","description":"\u003ch2\u003e Cabbage fork 25cm (beechwood)\u003c\/h2\u003e\n\u003cp\u003e for hygienic removal of the sauerkraut from the fermentation crock\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e made of beech wood\u003c\/li\u003e\n\n\u003cli\u003e Length 25cm\u003c\/li\u003e\n\n\u003cli\u003e for removing preserves (e.g. cucumbers)\u003c\/li\u003e\n\n\u003cli\u003e or for serving appetizers,\u003c\/li\u003e\n\n\u003cli\u003e or taking hot treats out of the pan\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003cp\u003e\u003c\/p\u003e","brand":"Fieger AG","offers":[{"title":"Default Title","offer_id":47488344949049,"sku":"BS.214","price":2.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/1133\/1129\/files\/krautgabel_holz.jpg?v=1709217412"},{"product_id":"krauthobel-55cm","title":"Cabbage slicer 55cm","description":"\u003ch2\u003e Cabbage slicer 55cm\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e with 3 sharp-edged, electro-galvanized knives\u003c\/li\u003e\n\u003cli\u003e with drawer\u003c\/li\u003e\n\u003cli\u003e Made in the EU from hardwood\u003c\/li\u003e\n\u003cli\u003e Size: approx. L 55 x W 19 x H 3.5 cm\u003c\/li\u003e\n\u003cli\u003e Drawer interior dimensions: 14 x 15.5 cm\u003c\/li\u003e\n\u003cli\u003e Weight: approx. 1.5 kg\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Fieger AG","offers":[{"title":"Default Title","offer_id":47488399868217,"sku":"1565","price":39.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/1133\/1129\/files\/krauthobel55.jpg?v=1709218670"},{"product_id":"krauthobel-91cm","title":"Cabbage slicer 91cm","description":"\u003ch2\u003e Cabbage slicer 91cm\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e with 4 sharp stainless steel blades\u003c\/li\u003e\n\u003cli\u003e with drawer, made in the EU from poplar wood\u003c\/li\u003e\n\u003cli\u003e Size: approx. L 91 x W 24 x H 4 cm\u003c\/li\u003e\n\u003cli\u003e Drawer interior dimensions: 17 x 17 cm\u003c\/li\u003e  \u003cli\u003eWeight approx. 3.4 kg\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Fieger AG","offers":[{"title":"Default Title","offer_id":47488399900985,"sku":"B1566","price":68.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/1133\/1129\/files\/krauthobel91.jpg?v=1709218672"},{"product_id":"krautstampfer-30cm","title":"Cabbage pounder 30cm","description":"\u003ch2\u003e Wooden cabbage pounder\u003c\/h2\u003e\n\u003ch3\u003e 30cm long\u003c\/h3\u003e\n\u003cp\u003e To make delicious, homemade sauerkraut, the shredded and salted cabbage must be firmly packed down to release the juices and eliminate any air trapped between the cabbages. If air bubbles remain, the sauerkraut can begin to spoil. A cabbage pounder is the best tool for this. Its size and weight make the process faster and easier. The larger the fermentation crock, the larger the cabbage pounder should be, specifically the diameter of the pounding surface.\u003c\/p\u003e\n\u003cp\u003e This cabbage pounder is 55cm long and is suitable for pounding on raised surfaces, e.g. when the fermentation crock is on a table.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e Material: made of beech wood\u003c\/li\u003e\n\n\u003cli\u003e Total length: 30cm\u003c\/li\u003e\n\n\u003cli\u003e Ø Tamper: 2.5cm\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\u003ch4\u003e Care: \u003c\/h4\u003eRinse by hand with water after use and condition with a little oil, e.g., olive oil. Not suitable for dishwashers!\u003ch4\u003e\u003c\/h4\u003e\n\u003cp\u003e For larger fermentation pots, we also offer a cabbage pounder with a length of 90cm.\u003c\/p\u003e\n\u003ch4\u003e Tip:\u003c\/h4\u003e\n\u003cp\u003e For those who prefer a more robust flavor, bay leaves, juniper berries, allspice or tarragon, or even a pinch of sugar or white wine can be added to the sauerkraut.\u003c\/p\u003e\n\u003ch4\u003e Did you know?\u003c\/h4\u003e\n\u003cp\u003e A 200g serving of sauerkraut already covers half of your daily vitamin C requirement. It contains about twice as much vitamin C as an apple. Furthermore, the lactic acid appears to have a positive effect on gut flora, thus creating a good foundation for the body's immune system. Since it's also fat-free, it won't go straight to your hips. The ideal health booster in winter.\u003c\/p\u003e","brand":"Fieger AG","offers":[{"title":"Default Title","offer_id":47488422084921,"sku":"BS.146M","price":9.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/1133\/1129\/files\/krautstampfer_55cm_842c4ddb-f5c6-4619-af8c-1c5ae47f3b53.jpg?v=1709218936"},{"product_id":"sauerkraut","title":"sauerkraut","description":"\u003ch2\u003e Book: Sauerkraut\u003c\/h2\u003e\n\n\u003ch3\u003e DIY, health, tradition\u003c\/h3\u003e\n\n\u003cp\u003e Contents:\u003c\/p\u003e\n\n\u003cp\u003e Healthy sauerkraut? Absolutely, because this powerhouse herb can do so much: It aids in intestinal cleansing, is an effective protection against stomach and intestinal ulcers, strengthens the immune system, can lower the risk of cancer, supports your body's detoxification processes, and can even help you achieve your ideal figure. Still have questions? Learn here how to optimally utilize sauerkraut and sauerkraut juice for your health and how to easily make your own sauerkraut. Susanne Irmler-Martin also explains the rich history of sauerkraut and has compiled numerous delicious recipes for salads, soups, classic dishes, vegetarian options, oven-baked dishes, exotic recipes, and beverages.\u003c\/p\u003e\n\n\u003cp\u003e About the author:\u003c\/p\u003e\n\n \u003cp\u003eDr. Susanne Irmler-Martin is an agricultural engineer. She works as a teacher for a large youth, social, and educational organization. She writes articles on nutrition and cooking for specialist journals.\u003c\/p\u003e\n\n\u003cp\u003e \u003cfont size=\"2\"\u003e2nd, updated edition 2016. 128 pages, 80 illustrations, paperback\u003c\/font\u003e\u003c\/p\u003e","brand":"Fieger AG","offers":[{"title":"Default Title","offer_id":48424109343033,"sku":"9109","price":14.9,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/1133\/1129\/files\/sauerkraut-selbermachenjpg.jpg?v=1711701150"},{"product_id":"gartopf-div-grossen","title":"Fermentation crock, various sizes","description":"\u003ch2\u003e Ceramic fermentation pots in various designs\u003c\/h2\u003e\n\n\n\u003ch3\u003e including weight stone\u003c\/h3\u003e\n\n\n\u003ch2\u003e Ceramic fermentation pot, 10 liters, brown\u003c\/h2\u003e\n\n\n\u003ch3\u003e including weight stone\u003c\/h3\u003e\n\n\n\u003cp\u003e Sauerkraut is not only tasty, but also very healthy. It contains plenty of vitamin C and B12, and is also high in fiber and low in calories.\u003c\/p\u003e\n\n\n \u003cp\u003eEspecially in winter, it's the ideal superfood, and with a fermentation crock it's very easy to make yourself, entirely according to your own preferences.\u003c\/p\u003e\n\n\n\u003cp\u003e For preparing homemade sauerkraut or fermented beans in your own kitchen.\u003c\/p\u003e\n\n\n\u003cp\u003e Beautifully shaped and handy fermentation pot with a 10-liter capacity, made of ceramic.\u003c\/p\u003e\n\n\n\u003cp\u003e With removable cover and weighted stones.\u003c\/p\u003e\n\n\n\u003cp\u003e Ideal for making your own sauerkraut.\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cu\u003ePot with lid 10 liters:\u003c\/u\u003e\u003c\/p\u003e\n\n\n\u003cul\u003e\n\n\u003cli\u003e Volume 10 liters\u003c\/li\u003e\n\n\u003cli\u003e Height 36 cm,\u003c\/li\u003e\n\n\u003cli\u003e Ø 26 cm.\u003c\/li\u003e\n\n\u003cli\u003e Weight 10 kg\u003c\/li\u003e\n\n\u003cli\u003e including weighted stones\u003c\/li\u003e\n\n\u003cli\u003e Color: Brown\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch2\u003e Ceramic fermentation pot 5 liters\u003c\/h2\u003e\n\n\n\u003ch3\u003e including weight stone\u003c\/h3\u003e\n\n\n\u003cp\u003e Beautifully designed and a handy size, also suitable for small quantities.\u003c\/p\u003e\n\n\n\u003cp\u003e Pot and lid made of glazed ceramic, including weight stone\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cu\u003ePot with lid 5 liters:\u003c\/u\u003e\u003c\/p\u003e\n\n\n\u003cul\u003e\n\n\u003cli\u003e Volume 5 liters\u003c\/li\u003e\n\n\u003cli\u003e Height 27 cm\u003c\/li\u003e\n\n\u003cli\u003e Ø 24 cm.\u003c\/li\u003e\n\n\u003cli\u003e Weight 3.5 kg\u003c\/li\u003e\n\n\u003cli\u003e including weighted stones\u003c\/li\u003e\n\n\u003cli\u003e Color: Brown\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch2\u003e Ceramic fermentation crock 3 liters\u003c\/h2\u003e\n\n\n\u003cp\u003e Beautifully shaped and in a handy size, perfect for small quantities.\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cu style=\"text-decoration: underline;\"\u003e\u003cb\u003e\u003cb\u003eIt is also often used as a rum pot.\u003c\/b\u003e\u003c\/b\u003e\u003c\/u\u003e\u003c\/p\u003e\n\n\n \u003cp\u003ePot and lid made of glazed ceramic.\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cu\u003ePot with lid, 3 liters:\u003c\/u\u003e\u003c\/p\u003e\n\n\n\u003cul\u003e\n\n\u003cli\u003e Volume 3 liters\u003c\/li\u003e\n\n\u003cli\u003e Height 21 cm (with lid)\u003c\/li\u003e\n\n\u003cli\u003e Ø 20 cm.\u003c\/li\u003e\n\n\u003cli\u003e Weight 1.1 kg\u003c\/li\u003e\n\n\u003cli\u003e including weighted stones\u003c\/li\u003e\n\n\u003cli\u003e Color: Cream white\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\u003ch2\u003e Ceramic fermentation crock 1 liter\u003c\/h2\u003e\n\n\n\u003cp\u003e This small fermentation crock is exceptionally beautiful and a handy size, perfect for small quantities. Would you like to try a very special recipe? Venture out with an experiment? Or are you looking for a gift for a small household?\u003c\/p\u003e\n\n\n\u003cp\u003e Then our small fermentation crocks are perfect. Even our smallest fermentation crock comes with a water channel and weighted tray, just like the larger ones.\u003c\/p\u003e\n\n\n\u003cp\u003e It is also often used as \u003cstrong\u003ea rum pot.\u003c\/strong\u003e\u003c\/p\u003e\n\n\n\u003cp\u003e Pot and lid made of glazed ceramic.\u003c\/p\u003e\n\n\n\u003cp\u003e \u003cu\u003ePot with lid 1 liter:\u003c\/u\u003e\u003c\/p\u003e\n\n\n\u003cul\u003e\n\n\u003cli\u003e Volume 1 liter\u003c\/li\u003e\n\n\u003cli\u003e Height 16 cm (with lid)\u003c\/li\u003e\n\n\u003cli\u003e Ø 14 cm.\u003c\/li\u003e\n\n\u003cli\u003e Weight 1.1 kg\u003c\/li\u003e\n\n\u003cli\u003e including weighted stones\u003c\/li\u003e\n\n\u003cli\u003e Color: Cream white\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\n\n","brand":"Fieger AG","offers":[{"title":"3 liters","offer_id":56363055284598,"sku":"BS.760","price":35.0,"currency_code":"CHF","in_stock":true},{"title":"1 liter","offer_id":56363055219062,"sku":"BS.645","price":25.0,"currency_code":"CHF","in_stock":true},{"title":"5 liters","offer_id":56363055186294,"sku":"BS.229","price":58.0,"currency_code":"CHF","in_stock":true},{"title":"10 liters","offer_id":56363055153526,"sku":"BS.256","price":69.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0763\/1133\/1129\/files\/gaertopf5literneujpg-403.jpg?v=1759140543"}],"url":"https:\/\/fieger.ch\/en\/collections\/gaertoepfe-neu.oembed","provider":"Fieger AG","version":"1.0","type":"link"}